thyme, parsley, nutmeg, canned tomato & vegetable oil recipes

2 recipes

Page 1

Slow-cooker oxtail ragù with gnocchi

bbc.co.uk

Ingredients: vegetable oil, parsley, thyme, canned tomato, nutmeg, beef stock, oxtail, parmesan, flour, celery, carrot, egg, tomato paste, oregano, onion, potato, garlic

Mediterranean Beef Casserole

cookingnook.com

Ingredients: vegetable oil, parsley, thyme, canned tomato, nutmeg, chicken stock, beef steak, bacon, short-cut pasta, seasoned flour, butter, celery, red wine, carrot, bay leaf, button mushroom, bell pepper, onion, garlic, bouquet garni