thyme, parsley, nutmeg, flour, carrot & leek recipes
4 recipes
Page 1
The Best Mulligatawny Soup Recipe
cravingtasty.com
Ingredients: flour, carrot, parsley, leek, thyme, nutmeg, chicken broth, chicken thighs, heavy cream, butter, celery, apple, curry, onion, white rice
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: flour, carrot, parsley, leek, thyme, nutmeg, bacon, beef broth, smoked ham hock, butter, marjoram, bay leaf, egg, peas, celeriac, onion, potato
Shepherd's Pie
howtofeedaloon.com
Ingredients: flour, carrot, parsley, leek, thyme, nutmeg, worcestershire, ground lamb, beef stock, half and half, butter, rosemary, peas, tomato paste, onion, sweet corn, potato, garlic
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: flour, carrot, parsley, leek, thyme, nutmeg, chicken stock, rotisserie chicken, heavy cream, puff pastry, butter, celery, lemon, apple, bay leaf, dijon mustard, egg, onion, potato