thyme, parsley, olive oil, red wine, vegetable broth & chestnut mushroom recipes
3 recipes
Page 1
Mushroom Bourguignon with Oatmeal Dumplings
goodhousekeeping.com
Ingredients: red wine, parsley, olive oil, thyme, chestnut mushroom, vegetable broth, butter, shallot, baking powder, rolled oats, wholegrain mustard, egg, tomato paste, garlic, green lentils
Vegan shepherd's pie
jamieoliver.com
Ingredients: red wine, parsley, olive oil, thyme, chestnut mushroom, vegetable broth, bread crumbs, celery, lemon, balsamic vinegar, vegan butter, sun dried tomato, coriander, rosemary, carrot, lentils, onion, potato, sweet potato, garlic, canned chickpea
Vegan shepherd’s pie - Jamie Oliver
yummly.co.uk
Ingredients: red wine, parsley, olive oil, thyme, chestnut mushroom, vegetable broth, bread crumbs, celery, lemon, balsamic vinegar, vegan butter, sun dried tomato, coriander, rosemary, carrot, chickpea, lentils, onion, potato, sweet potato, garlic