thyme, parsley, peppercorn, carrot, celery & ghee recipes

3 recipes

Page 1

beef burgundy: the recipe

nourishedkitchen.com

Ingredients: ghee, celery, peppercorn, carrot, parsley, thyme, beef stew meat, bone broth, flour, red wine, bay leaf, button mushroom, onion

Duck confit croustade

gourmettraveller.com.au

Ingredients: ghee, celery, peppercorn, carrot, parsley, thyme, duck, veal stock, duck fat, phyllo, shallot, apple, bay leaf, verjuice

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: ghee, celery, peppercorn, carrot, parsley, thyme, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg