thyme, parsley, peppercorn, chicken broth & garlic recipes

28 recipes

Page 2

Homemade Poutine Gravy

wyldflour.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, worcestershire, beef broth, cheese curd, flour, butter, maple syrup, olive oil, tomato paste, sage, apple cider vinegar, onion, frozen fries

Manti

greatchefs.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, chicken stock, ground lamb, flour, milk, yogurt, butter, white wine, shallot, extra virgin olive oil, bay leaf, egg, fennel seed, onion

Cold-Busting Ginger Chicken Noodle Soup

allrecipes.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, chicken breast, egg noodle, celery, lemon, white wine, ginger root, rosemary, kohlrabi, carrot, bay leaf, olive oil, onion, sugar

How to Brine a Turkey and Make Turkey Dinner with Stuffing

cookswithcocktails.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, ground sausage, whole turkey, bread, butter, celery, paprika, brown sugar, rosemary, carrot, bay leaf, olive oil, cornstarch, onion

Coppa Roast and Drunken Borlotti Beans

oregonlive.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, pork shoulder, lemon, fennel, red wine, bay leaf, olive oil, borlotti beans, tomato paste, coriander powder, oregano, fennel seed, onion, chili flake

Rabbit and Vanilla Risotto

eatsmarter.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, veal stock, rabbit, parmesan, mascarpone, butter, white wine, shallot, chive, red wine, bay leaf, vanilla, olive oil, onion, risotto rice

Catfish with Sherry Vinegar Lentils

eatingwell.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, catfish, bacon, butter, celery, cracked pepper, apple, rosemary, carrot, bay leaf, dijon mustard, jalapeno, onion, canola oil, green lentils, sherry vinegar

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: chicken broth, peppercorn, parsley, thyme, garlic, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, lemon, extra virgin olive oil, chive, carrot, bay leaf, cinnamon, leek, turnip, tarragon, chervil