thyme, parsley, red wine, butter, canned tomato & extra virgin olive oil recipes
3 recipes
Page 1
Slow cooker bistro chicken thighs
familyfoodonthetable.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, thyme, canned tomato, boneless skinless chicken thighs, onion, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, thyme, canned tomato, beef broth, beef roast, parmesan, pappardelle, celery, balsamic vinegar, carrot, bay leaf, tomato, onion, garlic
Halibut and Cioppino
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, thyme, canned tomato, shrimp, clam, chicken stock, halibut, chorizo, crab, sourdough bread, flour, celery, bay leaf, onion, garlic