thyme, parsley, red wine vinegar, chicken stock & beef short ribs recipes
2 recipes
Page 1
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: chicken stock, beef short ribs, red wine vinegar, parsley, thyme, deli ham, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, vegetable oil, bay leaf, dijon mustard, tomato, leek, lentils, onion, garlic, green lentils
Red Wine-Braised Beef
myrecipes.com
Ingredients: chicken stock, beef short ribs, red wine vinegar, parsley, thyme, canned anchovy, celery, lemon, peppercorn, brown sugar, coriander, red wine, carrot, smoked paprika, olive oil, tomato paste, oregano, mustard seed, agave nectar, onion, garlic, chili flake