thyme, parsley, red wine vinegar, chile pepper, beef roast, leek & canned anchovy recipes

14 recipes

Page 1

French Lentil Soup

daringgourmet.com

Ingredients: red wine vinegar, parsley, leek, thyme, chicken broth, bacon, carrot, bay leaf, celeriac, onion, garlic, green lentils

French Lentil Soup

daringgourmet.com

Ingredients: red wine vinegar, parsley, leek, thyme, chicken broth, bacon, carrot, bay leaf, celeriac, onion, garlic, green lentils

Pot-roast chicken with leeks and winter salsa verde

olivemagazine.com

Ingredients: canned anchovy, red wine vinegar, parsley, leek, thyme, chicken stock, chicken breast, bacon, celery, white wine, extra virgin olive oil, rosemary, olive oil, sage, garlic

Roasted Vegetable Borscht

thecrumbykitchen.com

Ingredients: red wine vinegar, parsley, leek, thyme, sour cream, butter, cabbage, carrot, bay leaf, olive oil, beetroot, onion, sweet potato, garlic, vegetable broth

Lentil and Kielbasa Salad

foodnetwork.com

Ingredients: red wine vinegar, parsley, leek, thyme, kielbasa, baguette, goat cheese, carrot, dijon mustard, olive oil, clove, onion, turnip, garlic, scallion, green lentils

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: red wine vinegar, parsley, leek, thyme, scallop, butter, cream, chestnut, lemon, rosemary, vegetable oil, bay leaf, olive oil, parsnip, vegetable broth, nutmeg

Greek beef stew with leaks

recipes.camp

Ingredients: red wine vinegar, parsley, leek, thyme, beef stew meat, coconut oil, celery, orange, rosemary, red wine, carrot, bay leaf, olive oil, tomato paste, cinnamon, sage, onion

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: red wine vinegar, parsley, leek, thyme, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, carrot, bay leaf, dijon mustard, egg, capers, asparagus

Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.

stayathomemum.com.au

Ingredients: red wine vinegar, parsley, leek, thyme, beef stew meat, bacon, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine, bay leaf, egg, olive oil, tomato, onion, garlic

Beer-braised sausages, lentils and red cabbage

supergoldenbakes.com

Ingredients: red wine vinegar, parsley, leek, thyme, chicken stock, chorizo, sausage, beer, red cabbage, napa cabbage, brown sugar, bay leaf, olive oil, clove, cinnamon, cranberry sauce, lentils, star anise, onion

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: red wine vinegar, parsley, leek, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, vegetable oil, bay leaf, dijon mustard, tomato, lentils, onion, garlic, green lentils

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine vinegar, parsley, leek, thyme, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, tomato paste, lentils, onion, potato, garlic, vegetable broth, cayenne

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: red wine vinegar, parsley, leek, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: red wine vinegar, parsley, leek, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, onion, garlic, canola oil