Thyme And Parsley And Red Wine Vinegar And Egg And Lemon Recipes

Breaded Porcini Mushrooms with Herb Mayonnaise

lacucinaitaliana.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, peanut oil, bread crumbs, flour, marjoram, porcini

Garlic Soup with Sautéed Scallops

foodandwine.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, scallop, chicken stock, flour, butter, extra virgin olive oil, garlic, cayenne

Skinny Cabbage Rolls with Quinoa

tablespoon.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, ground turkey, chicken stock, milk, red onion, cabbage, cornstarch, quinoa, canned tomato, chili flake

Red cabbage timbales with mushroom stuffing

goodhousekeeping.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, cashew, bread crumbs, butter, balsamic vinegar, red cabbage, red wine, button mushroom, onion, sugar

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, carrot, artichoke, white beans, capers, arugula, onion, garlic, canola oil

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, celery, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, carrot, bay leaf, dijon mustard, capers, leek, asparagus

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, carrot, artichoke, white beans, capers, arugula, onion, garlic, canola oil

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, veal steak, veal shank, heavy cream, butter, pastry flour, peppercorn, white wine, carrot, bay leaf, clove, onion, garlic, nutmeg

Breakfast Gnocchi & Corned Beef “Hash”

potatogoodness.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, corned beef, parmesan, flour, beer, fresno chile, zucchini, extra virgin olive oil, garlic powder, chive, bay leaf, edamame, oregano, cilantro, bell pepper, onion, sweet corn, potato, sugar, garlic

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, bay leaf, clove, apple cider vinegar, onion, garlic, canola oil

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

crecipe.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, chicken stock, bacon, pork loin, heavy cream, butter, red onion, shallot, red cabbage, apple, chive, rosemary, vegetable oil, wholegrain mustard, dijon mustard, german potato salad, orange juice, capers, apple cider vinegar, potato, garlic, cognac, wild mushroom

Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies

jamieoliver.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, extra virgin olive oil, rosemary, honey, club soda, smoked paprika, olive oil, coffee, fennel seed, sherry, arugula, black olives, new potato, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, clove, leek, apple cider vinegar, onion, garlic, canola oil

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, shallot, red cabbage, paprika, orange, apple, honey, red wine, bay leaf, white pepper, clove, cornstarch, onion, sugar, garlic, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, red wine vinegar, egg, parsley, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, clove, leek, apple cider vinegar, onion, garlic, canola oil