thyme, parsley, red wine vinegar, scallion & lemon recipes

7 recipes

Page 1

Weight Watchers Chicken Potato Salad Recipe

simple-nourished-living.com

Ingredients: lemon, red wine vinegar, parsley, thyme, scallion, chicken breast, dijon mustard, olive oil, bell pepper, potato

Lemon Lentil Salad Recipe

tasteofhome.com

Ingredients: lemon, red wine vinegar, parsley, thyme, scallion, bay leaf, dijon mustard, olive oil, tomato, lentils, sugar, garlic

Warm Lentil Salad

eatsmarter.com

Ingredients: lemon, red wine vinegar, parsley, thyme, scallion, apple, dijon mustard, olive oil, radish, onion, garlic, vegetable broth, green lentils

Broiled Chicken with Tomato Relish and Spaghetti

crecipe.com

Ingredients: lemon, red wine vinegar, parsley, thyme, scallion, worcestershire, chicken breast, parmesan, spaghetti, cherry tomato, paprika, extra virgin olive oil, basil, garlic

Barbecued spatchcock with zucchini, fennel and olive salad

gourmettraveller.com.au

Ingredients: lemon, red wine vinegar, parsley, thyme, scallion, canned anchovy, cornish hen, zucchini, fennel, extra virgin olive oil, olive oil, fennel seed, black olives, garlic, chili flake

Pulled Pork Sandwich

foodnetwork.com

Ingredients: lemon, red wine vinegar, parsley, thyme, scallion, pork shoulder, bread, sour cream, red cabbage, paprika, brown sugar, cabbage, extra virgin olive oil, carrot, wholegrain mustard, mayonnaise, sugar, garlic, cayenne

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, red wine vinegar, parsley, thyme, scallion, worcestershire, beef steak, balsamic vinegar, kale, extra virgin olive oil, rosemary, dijon mustard, olive oil, oregano, cilantro, onion, garlic, canned chickpea, vegetable broth, chili flake