thyme, parsley, red wine vinegar, vegetable oil & bay leaf recipes

10 recipes

Page 1

Smothered Beef Tips

tasteandtellblog.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, beef stock, beef roast, flour, celery, carrot, tomato paste, onion, garlic

Chimichurri

foodnetwork.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, cumin, paprika, oregano, bell pepper, canned tomato, garlic, scallion, chili flake

Beef Stew

foodnetwork.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, beef broth, beef roast, flour, butter, celery, canned whole tomato, carrot, tomato paste, onion, potato, garlic

Beef in Mexican Vinaigrette

quericavida.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, beef steak, lettuce, bouillon cube, egg, peas, olive oil, oregano, bell pepper, onion, sugar, mustard

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, scallop, butter, cream, chestnut, lemon, rosemary, olive oil, leek, parsnip, vegetable broth, nutmeg

Pomegranate-Merlot Braised Lamb Shanks Recipe - (4/5)

keyingredient.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, chicken broth, lamb shank, couscous, cumin, honey, red wine, carrot, allspice, tomato paste, cinnamon, pomegranate juice, onion, garlic, pomegranate

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, dijon mustard, tomato, leek, lentils, onion, garlic, green lentils

Seitan and Red Cabbage

eatsmarter.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, red wine, juniper berry, clove, cinnamon, cornstarch, apple juice, onion, vegetable broth, sunflower oil

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, white wine, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine vinegar, vegetable oil, bay leaf, parsley, thyme, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, celeriac, tomato paste, leek, lentils, onion, potato, garlic, vegetable broth, cayenne