thyme, parsley, red wine vinegar, vegetable oil & red wine recipes
6 recipes
Page 1
Red wine sauce
healthyfood.com
Ingredients: red wine vinegar, red wine, vegetable oil, parsley, thyme, chicken stock, sun-dried tomato pesto, cream, shallot, sugar, garlic
Braised Beef with Red Onion Gremolata
bonappetit.com
Ingredients: red wine vinegar, red wine, vegetable oil, parsley, thyme, chicken broth, beef roast, flour, lemon, red onion, fresno chile, chive, basil, olive oil, onion, sugar, garlic
Pomegranate-Merlot Braised Lamb Shanks Recipe - (4/5)
keyingredient.com
Ingredients: red wine vinegar, red wine, vegetable oil, parsley, thyme, chicken broth, lamb shank, couscous, cumin, honey, carrot, bay leaf, allspice, tomato paste, cinnamon, pomegranate juice, onion, garlic, pomegranate
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: red wine vinegar, red wine, vegetable oil, parsley, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, carrot, bay leaf, dijon mustard, tomato, leek, lentils, onion, garlic, green lentils
Seitan and Red Cabbage
eatsmarter.com
Ingredients: red wine vinegar, red wine, vegetable oil, parsley, thyme, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, bay leaf, juniper berry, clove, cinnamon, cornstarch, apple juice, onion, vegetable broth, sunflower oil
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine vinegar, red wine, vegetable oil, parsley, thyme, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, carrot, bay leaf, celeriac, tomato paste, leek, lentils, onion, potato, garlic, vegetable broth, cayenne