thyme, parsley, saffron & scallop recipes
8 recipes
Page 1
Mediterranean Fish Stew (Bouillabaisse)
goodhousekeeping.com
Ingredients: scallop, parsley, saffron, thyme, shrimp, clam, mussel, cod, leek, canned tomato, garlic, salad oil
Scallop and Saffron Soup
mommypotamus.com
Ingredients: scallop, parsley, saffron, thyme, chicken broth, clam, white wine, red onion, fennel, extra virgin olive oil, chive, bay leaf, tomato, leek, garlic
Ann's Christmas Eve Bouillabaisse
allrecipes.com
Ingredients: scallop, parsley, saffron, thyme, lobster, mussel, red snapper, clam juice, celery, white wine, bay leaf, olive oil, leek, fennel seed, canned tomato, garlic
Fisherman's Boulliabaisse
justapinch.com
Ingredients: scallop, parsley, saffron, thyme, shrimp, clam, crab, white wine, hot sauce, bay leaf, anise liqueur, olive oil, tomato, leek, onion, garlic
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: scallop, parsley, saffron, thyme, whitefish, shrimp, chicken stock, mussel, white wine, fennel, extra virgin olive oil, bay leaf, onion, potato, canned tomato, garlic
Seafood Stew
savorthebest.com
Ingredients: scallop, parsley, saffron, thyme, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, white wine, fennel, carrot, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: scallop, parsley, saffron, thyme, clam, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, bell pepper, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, parsley, saffron, thyme, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, bell pepper, potato, garlic