thyme, parsley, sage, button mushroom & leek recipes

9 recipes

Page 1

Savory Mushroom Oatmeal

foxeslovelemons.com

Ingredients: parsley, button mushroom, sage, leek, thyme, parmesan, butter, white wine, rolled oats, garlic, vegetable broth

Stuffed butternut squash

healthyfood.com

Ingredients: parsley, button mushroom, sage, leek, thyme, cashew, lemon, currant, long-grain white rice, butternut squash, bell pepper, garlic

Top-Secret Vegan Stuffing for Thanksgiving

umamigirl.com

Ingredients: parsley, button mushroom, sage, leek, thyme, baguette, soy sauce, chestnut, celery, white wine, extra virgin olive oil, vegetable broth

Milk Braised Pulled Pork with Mushrooms

afamilyfeast.com

Ingredients: parsley, button mushroom, sage, leek, thyme, pork butt, salt pork, heavy cream, egg noodle, flour, milk, butter, rosemary, sugar, garlic, baking soda

Mushroom, White Bean and Brown Rice Casserole

sidechef.com

Ingredients: parsley, button mushroom, sage, leek, thyme, bacon, parmesan, gruyere, fontina, panko, brown rice, cannellini beans, shiitake mushroom, olive oil, mushroom broth, onion, garlic

Pottage Recipe

timesofindia.com

Ingredients: parsley, button mushroom, sage, leek, thyme, chicken stock, chicken breast, cabbage, rosemary, carrot, rolled oats, vegetable oil, bay leaf, green beans, parsnip, onion, turnip

Paleo Sausage and Herb Bread Stuffing

tasty-yummies.com

Ingredients: parsley, button mushroom, sage, leek, thyme, chicken broth, breakfast sausage, bread, chestnut, coconut oil, celery, baking powder, apple, egg, coconut flour, psyllium husk, onion, garlic, craisins

Savory Chicken Potpie

tasteofhome.com

Ingredients: parsley, button mushroom, sage, leek, thyme, chicken broth, whole chicken, heavy cream, flour, puff pastry, butter, celery, rosemary, carrot, egg, peas, olive oil, pimiento, potato, pearl onion, garlic

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: parsley, button mushroom, sage, leek, thyme, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, red wine, bay leaf, olive oil, cooking spray, oregano, garlic, nutmeg