thyme, parsley, scallion, onion, lemon & rosemary recipes

4 recipes

Page 1

Antoine’s Provencal Olive Tart

greatchefs.com

Ingredients: lemon, rosemary, parsley, thyme, onion, scallion, canned anchovy, pie crust, extra virgin olive oil, capers, tomato, black olives, sugar, garlic

Cane-Brined Roast Turkey

acadianatable.com

Ingredients: lemon, rosemary, parsley, thyme, onion, scallion, chicken stock, whole turkey, butter, unbleached all-purpose flour, grape, celery, romaine, carrot, molasses, sage, cajun seasoning, garlic

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, rosemary, parsley, thyme, onion, scallion, worcestershire, beef steak, balsamic vinegar, kale, extra virgin olive oil, red wine vinegar, dijon mustard, olive oil, oregano, cilantro, garlic, canned chickpea, vegetable broth, chili flake

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: lemon, rosemary, parsley, thyme, onion, scallion, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, raisins, honey, red wine, carrot, bay leaf, dried fig, olive oil, clove, cinnamon, bell pepper, sugar, garlic, chili flake, craisins