thyme, parsley, shallot, basil, extra virgin olive oil & hot sauce recipes
3 recipes
Page 1
Oyster-Stuffed Artichokes
eatingwell.com
Ingredients: shallot, hot sauce, extra virgin olive oil, basil, parsley, thyme, oyster, bread crumbs, parmesan, lemon, artichoke, egg, oregano, onion, garlic
Turkey Cutlets with Honey Mustard-Lime Sauce
howtofeedaloon.com
Ingredients: shallot, hot sauce, extra virgin olive oil, basil, parsley, thyme, worcestershire, turkey breast, flour, white wine, white balsamic vinegar, rosemary, capers, honey mustard, tarragon, lime
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: shallot, hot sauce, extra virgin olive oil, basil, parsley, thyme, scallop, chicken stock, prosciutto, bread crumbs, flour, baguette, butter, cream, white wine, button mushroom, spinach, garlic, nutmeg