thyme, parsley, shallot, basil, extra virgin olive oil & worcestershire recipes
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Turkey Cutlets with Honey Mustard-Lime Sauce
howtofeedaloon.com
Ingredients: worcestershire, shallot, extra virgin olive oil, basil, parsley, thyme, turkey breast, flour, white wine, white balsamic vinegar, hot sauce, rosemary, capers, honey mustard, tarragon, lime