thyme, parsley, shallot, butter, bread & red wine recipes
6 recipes
Page 1
Mushroom Gratin
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Ingredients: bread, butter, shallot, red wine, parsley, thyme, parmesan, heavy cream, gruyere, button mushroom, garlic
Gourmet Fish Dish with Scallions
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Ingredients: bread, butter, shallot, red wine, parsley, thyme, fish fillets, hazelnut, olive oil, capers, black olives, scallion
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
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Ingredients: bread, butter, shallot, red wine, parsley, thyme, lamb stock, leg of lamb, currant jelly, celery, orange, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, olive oil, tomato paste, onion, potato, mustard
Venison Ragout with Cranberries and Dumpllings
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Ingredients: bread, butter, shallot, red wine, parsley, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, creme fraiche, celery, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg
Roast Goose with apples and red cabbage
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Ingredients: bread, butter, shallot, red wine, parsley, thyme, goose, chicken stock, bacon, ghee, milk, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, egg, clove, cornstarch, onion, sugar, garlic, nutmeg
Venison with Fig Dumplings
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Ingredients: bread, butter, shallot, red wine, parsley, thyme, chicken stock, venison, heavy cream, milk, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg