thyme, parsley, shallot, butter, chive, garlic & lemon recipes

10 recipes

Page 1

Pan Seared Scallops with Herb Butter Sauce

makeyourmeals.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, scallop, white wine, olive oil

Herb Pork Chops with Caramelized Shallots

fortheloveofcooking.net

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, pork chops, cracked pepper, olive oil

Pan-Roasted Mussels with Garlic and Almonds

newengland.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, mussel, almond, cider, chervil

Vegetarian Stuffed Mushrooms (with Herb Butter)

whereismyspoon.co

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, almond meal, rosemary, olive oil, button mushroom

Garden Herb Shrimp Scampi Linguine

halfbakedharvest.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, shrimp, linguine, white wine, zucchini, extra virgin olive oil, chili flake

Pork Loin Stuffed with Spinach and Goat Cheese

myrecipes.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, pork loin, goat cheese, apricot jam, dijon mustard, olive oil, apple cider vinegar, baby greens

Idaho Trout with Salsa Verde Tabouleh

sidechef.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, trout, hazelnut, bulgur, fresh mint, basil, olive oil, tomato, oregano, watercress

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, parmesan, ricotta, heavy cream, flour, portobello mushroom, zucchini, basil, carrot, egg, olive oil, scallion, nutmeg

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, scallop, chicken stock, salmon roe, heavy cream, milk, cheddar, white wine, zucchini, rosemary, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, summer squash, tarragon

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

crecipe.com

Ingredients: butter, lemon, shallot, chive, parsley, thyme, garlic, chicken stock, bacon, pork loin, heavy cream, red onion, red cabbage, apple, red wine vinegar, rosemary, vegetable oil, wholegrain mustard, dijon mustard, egg, german potato salad, orange juice, capers, apple cider vinegar, potato, cognac, wild mushroom