thyme, parsley, shallot, dijon mustard, olive oil & baby greens recipes
4 recipes
Page 1
Pork Loin Stuffed with Spinach and Goat Cheese
myrecipes.com
Ingredients: shallot, dijon mustard, parsley, olive oil, baby greens, thyme, pork loin, butter, goat cheese, lemon, apricot jam, chive, apple cider vinegar, garlic
Beef fillet with garlic cream sauce
womensweeklyfood.com.au
Ingredients: shallot, dijon mustard, parsley, olive oil, baby greens, thyme, beef steak, flour, cream, lemon, white wine, rosemary, baby beets, new potato, garlic
Whole roasted scotch fillet with crispy potatoes
womensweeklyfood.com.au
Ingredients: shallot, dijon mustard, parsley, olive oil, baby greens, thyme, beef steak, flour, cream, lemon, white wine, rosemary, baby beets, new potato, garlic
Tomato Relish on Halibut
theproducemoms.com
Ingredients: shallot, dijon mustard, parsley, olive oil, baby greens, thyme, halibut, butter, panko, oyster mushroom, white wine, brown sugar, portobello mushroom, chive, shiitake mushroom, tomato juice, tomato paste, tomato, dry vermouth, garlic, tarragon, lime