thyme, parsley, shallot, extra virgin olive oil, garlic & bread crumbs recipes
10 recipes
Page 1
Baked Herby Tomatoes
food.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, canned anchovy, balsamic vinegar, dried chilies, tomato
Lentil 'Meatballs' in Tomato Sauce with Rosemary and Grana Padano Riserva
deliaonline.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, grana-padano, tomato paste, lentils, chile pepper, potato
Steamed Clams Casino-Style
eatingwell.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, clam, pancetta, butter, white wine, harissa, oregano, chile pepper
Antony Worrall Thompson’s traditional breakfast with herby tomatoes
goodtoknow.co.uk
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, canned anchovy, bacon, blood sausage, butter, egg, olive oil, tomato, chili flake
Lidia Bastianich's Shrimp and Scallop Gratin
today.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, shrimp, scallop, garlic butter, butter, seasoned bread crumbs, lemon, white wine, chili flake
Lightened Up Zucchini Gratin Recipe
seriouseats.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, walnut, parmesan, gruyere, butter, creme fraiche, white wine, zucchini, fresh mint
Oyster-Stuffed Artichokes
eatingwell.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, oyster, parmesan, lemon, hot sauce, basil, artichoke, egg, oregano, onion
Pot Roasted Partridge Recipe
bascofinefoods.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, pheasant, deli ham, chicken livers, heavy cream, butter, apple, bay leaf, egg, sugar
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, scallop, chicken stock, prosciutto, flour, baguette, butter, cream, white wine, hot sauce, basil, button mushroom, spinach, nutmeg
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: bread crumbs, shallot, extra virgin olive oil, parsley, thyme, garlic, prawns, guanciale, parmesan, flour, lasagna, milk, butter, feta, white wine, frying oil, chive, egg, tomato paste, porcini, onion, chile pepper, potato, sugar, cognac, nutmeg