thyme, parsley, shallot, flour, beef stock & liver spread recipes
1 recipes
Page 1
Classic Beef Wellington
howtofeedaloon.com
Ingredients: liver spread, beef stock, flour, shallot, parsley, thyme, beef stew meat, chicken livers, milk, puff pastry, butter, madeira wine, brandy, portobello mushroom, vegetable oil, egg, garlic