thyme, parsley, shallot, red wine, olive oil & egg recipes
5 recipes
Page 1
Mushroom and Swiss Wellington Pie
foodnetwork.com
Ingredients: shallot, red wine, egg, parsley, olive oil, thyme, beef roast, instant flour, swiss cheese, puff pastry, chive, dijon mustard, button mushroom, garlic
Mushroom Bourguignon with Oatmeal Dumplings
goodhousekeeping.com
Ingredients: shallot, red wine, egg, parsley, olive oil, thyme, butter, baking powder, rolled oats, wholegrain mustard, tomato paste, chestnut mushroom, garlic, vegetable broth, green lentils
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: shallot, red wine, egg, parsley, olive oil, thyme, chicken stock, venison, milk, butter, pastry flour, blueberry, rosemary, garlic, canola oil, wild mushroom
Beef Pot Pies
crecipe.com
Ingredients: shallot, red wine, egg, parsley, olive oil, thyme, beef stew meat, bacon, beef broth, flour, puff pastry, butter, celery, carrot, bay leaf, dijon mustard, button mushroom, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: shallot, red wine, egg, parsley, olive oil, thyme, lamb stock, leg of lamb, bread, butter, currant jelly, celery, orange, rosemary, carrot, vegetable oil, bay leaf, juniper berry, tomato paste, onion, potato, mustard