thyme, parsley, sugar, lemon, bay leaf & canned tomato recipes
5 recipes
Page 1
Czechoslovakian Cabbage Soup
cdkitchen.com
Ingredients: lemon, bay leaf, parsley, thyme, sugar, canned tomato, soup bones, beef short ribs, sauerkraut, paprika, cabbage, hot sauce, carrot, onion, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, bay leaf, parsley, thyme, sugar, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, tomato paste, bell pepper, onion, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, bay leaf, parsley, thyme, sugar, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, tomato paste, bell pepper, onion, cooked rice, garlic
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: lemon, bay leaf, parsley, thyme, sugar, canned tomato, shrimp, chicken stock, worcestershire, bacon, buttermilk, heavy cream, flour, butter, celery, hot sauce, v8 juice, cornmeal, onion, garlic, scallion, cayenne, baking soda
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: lemon, bay leaf, parsley, thyme, sugar, canned tomato, chicken broth, shrimp, squid, mussel, orzo, celery, red wine, carrot, anise liqueur, allspice, olive oil, clove, tomato paste, leek, star anise, onion, garlic