thyme, parsley, sugar, lemon, bay leaf & tomato paste recipes
5 recipes
Page 1
Greek vegetarian soutzoukakia
akispetretzikis.com
Ingredients: lemon, bay leaf, parsley, tomato paste, thyme, sugar, flour, cumin, baking powder, long-grain white rice, olive oil, chickpea, cinnamon, tomato, oregano, onion, mint, chile pepper, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, bay leaf, parsley, tomato paste, thyme, sugar, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, bell pepper, onion, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, bay leaf, parsley, tomato paste, thyme, sugar, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, bell pepper, onion, canned tomato, cooked rice, garlic
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: lemon, bay leaf, parsley, tomato paste, thyme, sugar, chicken broth, shrimp, squid, mussel, orzo, celery, red wine, carrot, anise liqueur, allspice, olive oil, clove, leek, star anise, onion, canned tomato, garlic
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, tomato paste, thyme, sugar, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, vegetable oil, white pepper, celeriac, sage, rosé wine, bell pepper, onion, asparagus, garlic, cayenne