thyme, parsley, sugar, lemon, extra virgin olive oil & potato recipes
3 recipes
Page 1
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, parsley, thyme, potato, sugar, trout, shallot, orange, fennel, white wine vinegar, bay leaf, dijon mustard, olive oil, frisee, fennel seed
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, parsley, thyme, potato, sugar, chicken stock, prawns, mussel, arabic bread, celery, dill, shallot, carrot, sumac, olive oil, tomato paste, tomato, onion, garlic
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: lemon, extra virgin olive oil, parsley, thyme, potato, sugar, corned beef, parmesan, flour, beer, fresno chile, zucchini, garlic powder, chive, red wine vinegar, bay leaf, egg, edamame, oregano, cilantro, bell pepper, onion, sweet corn, garlic