thyme, parsley, sugar, olive oil, potato & extra virgin olive oil recipes

2 recipes

Page 1

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, parsley, olive oil, thyme, potato, sugar, trout, lemon, shallot, orange, fennel, white wine vinegar, bay leaf, dijon mustard, frisee, fennel seed

Turkish-style mussel and prawn pilaki with parsley salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, parsley, olive oil, thyme, potato, sugar, chicken stock, prawns, mussel, arabic bread, celery, lemon, dill, shallot, carrot, sumac, tomato paste, tomato, onion, garlic