thyme, parsley, tomato, celery & rosemary recipes

36 recipes

Page 1

The Ultimate Braised Brisket

foodnetwork.com

Ingredients: celery, rosemary, parsley, tomato, thyme, brisket, extra virgin olive oil, red wine, carrot, bay leaf, onion

The Ultimate Braised Brisket

foodnetwork.com

Ingredients: celery, rosemary, parsley, tomato, thyme, brisket, extra virgin olive oil, red wine, carrot, bay leaf, onion

Roast Veal with Red Wine Sauce

eatsmarter.com

Ingredients: celery, rosemary, parsley, tomato, thyme, veal stock, veal roast, red wine, carrot, vegetable oil, onion, garlic

Vegetable Stock

justapinch.com

Ingredients: celery, rosemary, parsley, tomato, thyme, shiitake mushroom, carrot, bay leaf, olive oil, cilantro, onion, garlic

Tuna and Chickpea Pita Sandwiches

cookingclassy.com

Ingredients: celery, rosemary, parsley, tomato, thyme, canned tuna, greek yogurt, pita, lemon, red onion, mayonnaise, spinach, canned chickpea

Canned Vegetable Soup

bhg.com

Ingredients: celery, rosemary, parsley, tomato, thyme, marjoram, carrot, green beans, onion, sweet corn, potato, garlic, vegetable broth

Eggs in a Wintry Tomato and Kale Sauce

food52.com

Ingredients: celery, rosemary, parsley, tomato, thyme, goat cheese, kale, extra virgin olive oil, carrot, egg, tomato paste, onion, garlic

Chicken and Wild Rice Soup

justapinch.com

Ingredients: celery, rosemary, parsley, tomato, thyme, chicken broth, chicken breast, flour, butter, carrot, wild rice, onion, garlic

Chicken and Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: celery, rosemary, parsley, tomato, thyme, chicken broth, cooked chicken, red onion, basil, carrot, peas, bell pepper, sweet corn, potato

Chicken and Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: celery, rosemary, parsley, tomato, thyme, chicken broth, cooked chicken, red onion, basil, carrot, peas, bell pepper, sweet corn, potato

Vegan Roasted Tomato Basil Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: celery, rosemary, parsley, tomato, thyme, basil, carrot, olive oil, button mushroom, leek, bell pepper, onion, garlic, vegetable broth

Split Pea Soup Recipe - (4.4/5)

keyingredient.com

Ingredients: celery, rosemary, parsley, tomato, thyme, chicken broth, deli ham, bone-in ham, butter, carrot, split peas, bay leaf, onion, potato

Yael Shochat: Thelma's chicken dish

eatwell.co.nz

Ingredients: celery, rosemary, parsley, tomato, thyme, chicken breast, white wine, extra virgin olive oil, basil, carrot, oregano, onion, chile pepper, garlic

Braised Beef Cheeks in Red Wine

myfoodbook.com.au

Ingredients: celery, rosemary, parsley, tomato, thyme, chicken stock, beef cheek, baby carrot, extra virgin olive oil, red wine, carrot, sage, onion, green peppercorn, garlic

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: celery, rosemary, parsley, tomato, thyme, beef broth, veal shank, lemon, extra virgin olive oil, red wine, carrot, bay leaf, porcini, onion, garlic

Prosciutto di Parma Brodo

parmacrown.com

Ingredients: celery, rosemary, parsley, tomato, thyme, prosciutto, peppercorn, white wine, fennel, coriander, carrot, bay leaf, fennel seed, onion, canola oil

Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions

jmoreliving.com

Ingredients: celery, rosemary, parsley, tomato, thyme, brisket, red onion, extra virgin olive oil, red wine, carrot, bay leaf, onion, canned tomato, garlic, pattypan squash

White Bean Salad

allrecipes.com

Ingredients: celery, rosemary, parsley, tomato, thyme, canned cannellini beans, paprika, green olives, roasted red peppers, garlic powder, cucumber, artichoke, dijon mustard, olive oil, scallion, sherry vinegar

Vegetarian Pasta e Fagioli (Pasta and Beans)

food.com

Ingredients: celery, rosemary, parsley, tomato, thyme, parmesan, ditalini, canned cannellini beans, basil, carrot, olive oil, oregano, onion, garlic, vegetable broth, chili flake

White Bean Salad

vaya.in

Ingredients: celery, rosemary, parsley, tomato, thyme, canned cannellini beans, paprika, green olives, roasted red peppers, garlic powder, cucumber, artichoke, dijon mustard, olive oil, scallion, sherry vinegar