thyme, parsley, vegetable oil, chicken stock, butter, carrot & nutmeg recipes

8 recipes

Page 1

Roast Chicken with Rosemary

eatsmarter.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, chicken breast, milk, bread, rosemary, bay leaf, egg, celeriac, tomato, onion, garlic

Mediterranean Beef Casserole

cookingnook.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, beef steak, bacon, short-cut pasta, seasoned flour, celery, red wine, bay leaf, button mushroom, bell pepper, onion, canned tomato, garlic, bouquet garni

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, bacon, venison, milk, bread, peppercorn, red wine, bay leaf, juniper berry, egg, allspice, clove, cornstarch, vinegar, onion

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, bay leaf, juniper berry, egg, tomato paste, onion, pearl onion, garlic

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, bay leaf, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, onion, potato

Venison Fillet with Risotto

eatsmarter.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, dark couverture chocolate, bay leaf, egg, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, butter, carrot, vegetable oil, parsley, thyme, nutmeg, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, bay leaf, juniper berry, egg, sherry, parsnip, onion, garlic, vegetable broth