thyme, parsley, vegetable oil, hot sauce & chile pepper recipes
4 recipes
Page 1
Grilled Shrimp with Muscadine Grape Glaze
sidechef.com
Ingredients: hot sauce, vegetable oil, parsley, thyme, chile pepper, shrimp, prosciutto, grape jelly
Filo Wrapped Cheese Sticks with Spicy Dip
eatsmarter.com
Ingredients: hot sauce, vegetable oil, parsley, thyme, chile pepper, phyllo, feta, lemon, paprika, tomato, pepperoncini, onion, sugar, garlic
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: hot sauce, vegetable oil, parsley, thyme, chile pepper, oyster, worcestershire, bacon, bread crumbs, heavy cream, butter, celery, lemon, white wine, shallot, dijon mustard, egg, mayonnaise, champagne, leek, bell pepper, mango, garlic, lime
Harissa Glazed Spanish Octopus
mccormickforchefs.com
Ingredients: hot sauce, vegetable oil, parsley, thyme, chile pepper, chicken stock, octopus, duck fat, buttermilk, flour, cumin, celery, white wine, harissa, coriander, meyer lemon, mayonnaise, smoked paprika, jalapeno, olive oil, arbol chile pepper, cilantro, potato, turmeric, garlic, guajillo pepper, sherry vinegar, caraway