thyme, parsley, white beans, lemon & carrot recipes
9 recipes
Page 1
Vegan Lemon Orzo Soup
staceyhomemaker.com
Ingredients: lemon, carrot, parsley, white beans, thyme, orzo, celery, rosemary, artichoke, button mushroom, spinach, onion, garlic, vegetable broth
Duck, Pancetta and Haricot Beans with Gremolata
thehappyfoodie.co.uk
Ingredients: lemon, carrot, parsley, white beans, thyme, duck, chicken stock, pancetta, white wine, rosemary, bay leaf, olive oil, onion, canned tomato, garlic
Vegetable cassoulet
womensweeklyfood.com.au
Ingredients: lemon, carrot, parsley, white beans, thyme, rustic italian bread, white wine, shallot, zucchini, olive oil, borlotti beans, button mushroom, onion, pasta sauce, garlic, vegetable broth
Ham and Vegetable Soup with Pistou
sidechef.com
Ingredients: lemon, carrot, parsley, white beans, thyme, deli ham, parmesan, farro, celery, basil, olive oil, green beans, onion, canned tomato, garlic, vegetable broth
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: lemon, carrot, parsley, white beans, thyme, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, red wine vinegar, artichoke, egg, capers, arugula, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: lemon, carrot, parsley, white beans, thyme, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, red wine vinegar, artichoke, egg, capers, arugula, onion, garlic, canola oil
Creamy Wild Rice Soup
loveandlemons.com
Ingredients: lemon, carrot, parsley, white beans, thyme, cashew, almond milk, celery, kale, extra virgin olive oil, cannellini beans, rosemary, white miso, dijon mustard, button mushroom, wild rice, garlic, scallion, chili flake
White Bean and Chorizo Stew
oprah.com
Ingredients: lemon, carrot, parsley, white beans, thyme, chicken stock, chorizo, cumin, white wine, coriander, bay leaf, smoked paprika, tomato paste, tomato, oregano, saffron, onion, garlic, sherry vinegar
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: lemon, carrot, parsley, white beans, thyme, lobster tail, lobster stock, bread, celery, white wine, bay leaf, dijon mustard, white pepper, egg, olive oil, tomato paste, tomato, saffron, onion, garlic, cayenne