thyme, parsley, white wine, bell pepper, bay leaf & extra virgin olive oil recipes
3 recipes
Page 1
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, bell pepper, thyme, almond, basil, tomato paste, sage, tomato, onion, garlic, vegetable broth, chili flake
Shellfish Cioppino
nourishedkitchen.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, bell pepper, thyme, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, rosemary, tomato paste, leek, oregano, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, tomato paste, tomato, leek, oregano, onion, garlic, cayenne