thyme, parsley, white wine, egg, milk & canned tomato recipes

3 recipes

Page 1

Sole Dumplings in Tomato Saffron Broth

cleaneatingmag.com

Ingredients: milk, white wine, egg, parsley, thyme, canned tomato, sole, fennel, extra virgin olive oil, capers, leek, saffron, garlic, vegetable broth

Spaghetti with meatballs

taste.co.za

Ingredients: milk, white wine, egg, parsley, thyme, canned tomato, ground beef, ground pork, pine nut, parmesan, bread, lemon, brown sugar, basil, olive oil, tomato paste, tomato, leek, onion, garlic

POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: milk, white wine, egg, parsley, thyme, canned tomato, ground beef, chicken stock, prosciutto, ground pork, parmesan, ricotta, bread, fontina, seasoned bread crumbs, basil, carrot, smoked paprika, olive oil, oregano, fennel seed, onion, garlic