thyme, parsley, white wine, peppercorn & brandy recipes

3 recipes

Page 1

Crab Bisque

countryliving.com

Ingredients: peppercorn, white wine, brandy, parsley, thyme, chicken broth, crab, clam juice, flour, butter, celery, carrot, bay leaf, tomato paste, chili powder, onion, garlic

Easy Lobster Bisque

tasteaholics.com

Ingredients: peppercorn, white wine, brandy, parsley, thyme, lobster, seafood stock, heavy cream, celery, lemon, red onion, paprika, xanthan gum, carrot, bay leaf, olive oil, tomato paste, garlic

Chicken liver and foie gras pate with pickled shallots and parsley puree

gourmettraveller.com.au

Ingredients: peppercorn, white wine, brandy, parsley, thyme, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, cream, shallot, four spices, white wine vinegar, bay leaf, egg, garlic