thyme, parsley, white wine, saffron & prawns recipes
6 recipes
Page 1
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: prawns, white wine, parsley, saffron, thyme, pappardelle, celery, lemon, orange, fennel, olive oil, tomato paste, tomato, onion, garlic, chili flake
Seafood paella with saffron rice
foodandhome.co.za
Ingredients: prawns, white wine, parsley, saffron, thyme, chicken stock, baby squid, mussel, chorizo, lemon, red onion, orange, green olives, olive oil, tomato, oregano, bell pepper, garlic, white rice
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, white wine, parsley, saffron, thyme, clam, monkfish, fish stock, almond meal, hazelnut, celery, carrot, bay leaf, smoked paprika, olive oil, tomato paste, tomato, fennel seed, bell pepper, onion, garlic
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, white wine, parsley, saffron, thyme, cumin, celery, peppercorn, orange, fennel, basil, corn cob, carrot, bay leaf, olive oil, cornstarch, onion, potato, garlic, chili oil, scallion, baking soda
Pacific Paella
yummly.co.uk
Ingredients: prawns, white wine, parsley, saffron, thyme, oyster, chicken stock, bacon, pork belly, chicken thighs, butter, shallot, bay leaf, peas, smoked paprika, olive oil, tomato, bell pepper, onion, garlic, cayenne, white rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, white wine, parsley, saffron, thyme, scallop, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, bell pepper, potato, garlic