thyme, parsley, wild rice & shallot recipes

10 recipes

Page 1

Wild Rice Pilaf with Cranberries and Pecans

fromvalerieskitchen.com

Ingredients: shallot, parsley, wild rice, thyme, pecan, butter, bay leaf, olive oil, vegetable broth, craisins

Wild Rice with Sweet Italian Sausage, Mushrooms & Radicchio

markethallfoods.com

Ingredients: shallot, parsley, wild rice, thyme, sweet italian sausage, white wine, radicchio, extra virgin olive oil, button mushroom, garlic, fennel pollen

Cranberry Almond Rice Pilaf

sweetpeasandsaffron.com

Ingredients: shallot, parsley, wild rice, thyme, chicken stock, almond, butter, celery, carrot, garlic, craisins

Wild Rice And Chestnut Stuffing

cdkitchen.com

Ingredients: shallot, parsley, wild rice, thyme, chicken stock, butter, chestnut, olive oil, button mushroom, sage, sherry, garlic

Ham & Rice with Edamame

cuisineathome.com

Ingredients: shallot, parsley, wild rice, thyme, chicken broth, deli ham, pistachio, parmesan, butter, white wine vinegar, edamame, garlic

Turkey, Wild Rice and Cranberry Stuffed Peppers

cooknourishbliss.com

Ingredients: shallot, parsley, wild rice, thyme, whole turkey, pecan, brown sugar, rosemary, olive oil, vegan mozzarella, apple cider vinegar, bell pepper, vegetable broth, craisins

Thanksgiving Rice Pilaf with Cranberries & Pears

foxeslovelemons.com

Ingredients: shallot, parsley, wild rice, thyme, chicken broth, walnut, butter, brown rice, rosemary, carrot, bay leaf, button mushroom, pear, apple juice, craisins

Wild Rice-stuffed Quail with Shiitake, Brussels Sprouts, Spinach, and Herbs

greatchefs.com

Ingredients: shallot, parsley, wild rice, thyme, quail, chicken stock, pecan, ghee, heavy cream, butter, mixed mushrooms, rosemary, spinach, onion, brussels sprout, garlic, tarragon

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: shallot, parsley, wild rice, thyme, chicken broth, chicken breast, parmesan, heavy cream, butter, celery, lemon, kale, mixed mushrooms, rosemary, carrot, sage, garlic, chili flake

Twice-cooked chicken with grain salad and pancetta

gourmettraveller.com.au

Ingredients: shallot, parsley, wild rice, thyme, pancetta, boneless skinless chicken thighs, pistachio, farro, yogurt, lemon, coriander, bay leaf, sumac, rock salt, olive oil, chickpea, cinnamon, date, star anise, mint, canola oil