thyme, parsnip, butter, celery, bay leaf & celeriac recipes
2 recipes
Page 1
Celery Root Bisque
cdkitchen.com
Ingredients: butter, parsnip, bay leaf, thyme, celery, celeriac, chicken stock, heavy cream, spinach, white pepper, onion, coriander, potato
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, parsnip, bay leaf, thyme, celery, celeriac, venison, bread crumbs, cream, red wine vinegar, tomato paste, leek, turnip, currant jelly, olive oil, red wine, peppercorn, rosemary, carrot, dijon mustard, shallot