thyme, peas, olive oil, vegetable broth & cheddar recipes

9 recipes

Page 1

Brown Rice Casserole Recipe

cookingnook.com

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, celery, brown rice, broccoli, carrot, button mushroom, onion, garlic, scallion

Veggie cottage pie

coop.co.uk

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, celery, red lentils, carrot, mashed potatoes, tomato paste, onion, canned tomato, garlic, scallion

Siobhan Berry's Easy Shepherd's Pie for the Family

rte.ie

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, ground lamb, milk, butter, carrot, tomato paste, cinnamon, parsnip, onion, potato

MummyCooks Easy Shepherd's Pie

supervalu.ie

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, ground lamb, milk, butter, carrot, tomato paste, cinnamon, parsnip, onion, potato

Tuna Noodle Casserole

yummly.com

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, worcestershire, canned tuna, flour, noodle, butter, panko, cream cheese, celery, garlic powder, button mushroom, onion

Mushroom and herb shepherd’s pie

healthyfood.com

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, flour, milk, soy sauce, celery, shallot, mixed mushrooms, rosemary, carrot, tomato, onion, potato, sweet potato, garlic

Shepherd’s Pie, a savory ground lamb casserole with cheddar garlic mashed potatoes

eatthelove.com

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, ground lamb, heavy cream, flour, butter, yeast extract spread, carrot, parsley, button mushroom, tomato paste, onion, sweet corn, potato, garlic

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, bread crumbs, parmesan, butter, macaroni, cream, celery, canned cannellini beans, zucchini, carrot, bay leaf, parsley, tomato paste, leek, baby greens, potato, garlic

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: cheddar, peas, olive oil, thyme, vegetable broth, worcestershire, flour, milk, butter, soy sauce, currant jelly, celery, red wine, carrot, bay leaf, tomato paste, parsnip, onion, potato, chestnut mushroom, garlic, green lentils