thyme, peppercorn, carrot, garlic, rosemary & canola oil recipes
4 recipes
Page 1
Braised Elk Shank with Spring Vegetables
traegergrills.com
Ingredients: peppercorn, rosemary, carrot, thyme, garlic, canola oil, chicken stock, elk, celery, red wine, bay leaf, onion
Catfish with Sherry Vinegar Lentils
eatingwell.com
Ingredients: peppercorn, rosemary, carrot, thyme, garlic, canola oil, chicken broth, catfish, bacon, butter, celery, cracked pepper, apple, bay leaf, dijon mustard, parsley, jalapeno, onion, green lentils, sherry vinegar
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: peppercorn, rosemary, carrot, thyme, garlic, canola oil, parmesan, heavy cream, butter, white wine, shallot, zucchini, shiitake mushroom, bay leaf, button mushroom, tomato, leek, chili powder, onion, summer squash, risotto rice, celery seed
Roast chicken with waffles
bbc.co.uk
Ingredients: peppercorn, rosemary, carrot, thyme, garlic, canola oil, chicken stock, chicken breast, flour, milk, butter, lemon, white wine, shallot, baking powder, fleur de sel, honey, bay leaf, egg, parsley, button mushroom, tomato, sugar