thyme, peppercorn, carrot, olive oil & beef stock recipes

12 recipes

Page 1

Beef and Vegetable Casserole

eatsmarter.com

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, beef stew meat, red wine, bay leaf, onion, garlic

Braised short ribs with turnips

olivemagazine.com

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, beef short ribs, celery, red wine, bay leaf, onion, turnip

Oxtail Soup

yummly.co.uk

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, oxtail, flour, celery, red wine, bay leaf, tomato paste, onion

Oxtail soup

bbc.co.uk

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, oxtail, flour, celery, red wine, bay leaf, tomato paste, onion

Stewed Oxtail

tasteofthesouthmagazine.com

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, oxtail, butter, celery, red wine, bay leaf, juniper berry, onion, garlic, scallion, yellow rice

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, beef stew meat, flour, milk, celery, red wine, bay leaf, wholegrain mustard, egg, leek, onion, garlic

Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce

simplyscratch.com

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, bacon, venison, flour, celery, shallot, red wine, bay leaf, button mushroom, turnip, dark cocoa, garlic

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, beef stew meat, flour, milk, celery, red wine, bay leaf, wholegrain mustard, egg, leek, onion, garlic

Braised ox cheek with octopus cassoulet with pesto

bbc.co.uk

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, ox cheek, octopus, pine nut, parmesan, butter, celery, sun dried tomato, basil, red wine, canned beans, bay leaf, onion, garlic

Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )

eatwell.co.nz

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, smoked eel, beef cheek, milk, butter, shallot, baby carrot, red wine, bay leaf, celeriac, button mushroom, star anise, onion, green cardamom, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, bacon, venison, flour, butter, rosemary, red wine, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, onion, pearl onion, garlic, cognac

Boeuf en daube provençale

bbc.co.uk

Ingredients: beef stock, peppercorn, carrot, olive oil, thyme, brisket, bacon, celery, brandy, orange, red wine vinegar, red wine, bay leaf, parsley, clove, tomato paste, cinnamon, black olives, onion, garlic, white rice