thyme, peppercorn, extra virgin olive oil, butter, bay leaf & red wine recipes

2 recipes

Page 1

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: butter, peppercorn, extra virgin olive oil, red wine, bay leaf, thyme, beef steak, beef stock, shallot, chive, carrot, parsley, button mushroom, leek, watercress, onion, garlic, tarragon, canola oil, chervil

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, peppercorn, extra virgin olive oil, red wine, bay leaf, thyme, lamb shank, beef stock, flour, celery, lemon, fennel, rosemary, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth