thyme, peppercorn, extra virgin olive oil, carrot & tarragon recipes
4 recipes
Page 1
Herb Poached Chicken with Olive Salsa over Basmati Rice
foodnetwork.com
Ingredients: peppercorn, extra virgin olive oil, carrot, thyme, tarragon, chicken stock, chicken breast, butter, kalamata olives, basil, long-grain white rice, parsley, tomato, garlic
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: peppercorn, extra virgin olive oil, carrot, thyme, tarragon, beef steak, beef stock, butter, shallot, chive, red wine, bay leaf, parsley, button mushroom, leek, watercress, onion, garlic, canola oil, chervil
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: peppercorn, extra virgin olive oil, carrot, thyme, tarragon, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, butter, celery, lemon, white wine, fennel, rosemary, bay leaf, white pepper, onion, garlic
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: peppercorn, extra virgin olive oil, carrot, thyme, tarragon, chicken broth, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, lemon, chive, bay leaf, parsley, cinnamon, leek, turnip, garlic, chervil