thyme, peppercorn, extra virgin olive oil, parsley & chile pepper recipes
6 recipes
Page 1
Shrimp and 'Shrooms with Sherry
foodnetwork.com
Ingredients: peppercorn, extra virgin olive oil, parsley, thyme, chile pepper, shrimp, butter, red onion, orange, bay leaf, button mushroom, sherry, garlic
Rack of lamb with escalivada and pickled onions
bbc.co.uk
Ingredients: peppercorn, extra virgin olive oil, parsley, thyme, chile pepper, canned anchovy, rack of lamb, lemon, red onion, green olives, eggplant, rosemary, raspberry vinegar, capers, apple cider vinegar, sugar, garlic
Butterflied marinated leg of lamb with couscous salad and harissa yogurt
deliciousmagazine.co.uk
Ingredients: peppercorn, extra virgin olive oil, parsley, thyme, chile pepper, leg of lamb, couscous, greek yogurt, cumin, lemon, red onion, orange, harissa, coriander, cucumber, fresh mint, olive oil, fennel seed, garlic
Catalan Chicken Stew
foodnetwork.com
Ingredients: peppercorn, extra virgin olive oil, parsley, thyme, chile pepper, chicken stock, chicken breast, almond, baguette, bread, celery, lemon, paprika, green olives, canned whole tomato, carrot, bay leaf, saffron, bell pepper, onion, garlic
Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil
crecipe.com
Ingredients: peppercorn, extra virgin olive oil, parsley, thyme, chile pepper, sea bass, almond, bread, lemon, white wine, coriander, honey, white wine vinegar, orange juice, tomato, fennel seed, black olives, bell pepper, ancho chile peppers, garlic, canola oil, sherry vinegar
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: peppercorn, extra virgin olive oil, parsley, thyme, chile pepper, lamb shank, beef stock, flour, butter, celery, lemon, fennel, rosemary, red wine, carrot, polenta, bay leaf, tomato paste, capers, onion, brussels sprout, garlic, vegetable broth