thyme, peppercorn, pork loin & brioche recipes

1 recipes

Page 1

Beer-marinated rack of pork with Swiss-chard gratin

bbc.co.uk

Ingredients: pork loin, brioche, peppercorn, thyme, chicken stock, flour, milk, gruyere, butter, beer, brown mustard, brown sugar, chard, bay leaf, parsley, mustard seed, onion, potato, garlic, english mustard