thyme, peppercorn, shallot, flour & venison recipes
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Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: venison, flour, peppercorn, shallot, thyme, bacon, beef stock, celery, red wine, carrot, bay leaf, olive oil, button mushroom, turnip, dark cocoa, garlic