thyme, pesto, garlic, carrot & white wine recipes
2 recipes
Page 1
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: pesto, white wine, carrot, thyme, garlic, leg of lamb, chicken stock, canned anchovy, bacon, bread crumbs, cumin, rosemary, bay leaf, parsley, olive oil, tomato, coriander powder, green lentils
Winter Minestrone and Garlic Bruschetta
foodnetwork.com
Ingredients: pesto, white wine, carrot, thyme, garlic, chicken stock, pancetta, parmesan, short-cut pasta, baguette, celery, canned cannellini beans, bay leaf, olive oil, butternut squash, baby greens, onion, canned tomato