thyme, potato, canned tomato, bay leaf & extra virgin olive oil recipes
9 recipes
Page 1
Pot Roast Soup
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, beef broth, beef roast, sour cream, red wine, carrot, button mushroom, onion, garlic
Lamb and barley soup ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, lamb shoulder, beef stock, pearl barley, cabbage, carrot, parsley, onion, garlic
Slow Cooker Winter Vegetable Soup with Split Red Lentils
abeautifulplate.com
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, chicken stock, parmesan, celery, red lentils, cabbage, zucchini, carrot, parsley, onion
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, whitefish, shrimp, scallop, chicken stock, mussel, white wine, fennel, parsley, saffron, onion, garlic
Chicken and Sausage Potato Gumbo
familyspice.com
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, chicken broth, chicken breast, andouille, flour, celery, paprika, tomato paste, bell pepper, onion, garlic, okra, cayenne
Minestrone Soup
lexiscleankitchen.com
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, canned kidney beans, celery, canned cannellini beans, kale, carrot, green beans, onion, gluten-free pasta, garlic, vegetable broth, chili flake, italian seasoning
Fisherman's Stoup
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, scallop, chicken stock, canned anchovy, cod, rustic italian bread, beer, celery, lemon, red onion, fresno chile, parsley, bell pepper, garlic
Winter Minestrone Soup
savingdessert.com
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, parmesan, pasta shell, celery, canned cannellini beans, zucchini, basil, carrot, chard, parsley, onion, garlic, vegetable broth, italian seasoning
Italian beef stew
recipes.camp
Ingredients: extra virgin olive oil, bay leaf, thyme, potato, canned tomato, beef broth, beef roast, parmesan, flour, celery, red wine vinegar, marjoram, rosemary, basil, carrot, parsley, button mushroom, oregano, onion, garlic