thyme, potato, lamb stock & rosemary recipes
8 recipes
Page 1
Braised Lamb with Vegetables
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Ingredients: lamb stock, rosemary, thyme, potato, lamb shank, creme fraiche, peppercorn, red wine, olive oil, green beans, garlic
Braised Lamb Shanks with Gnocchi
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Ingredients: lamb stock, rosemary, thyme, potato, lamb shank, pastry flour, celery, red wine, carrot, vegetable oil, egg, tomato, onion, garlic
Roast Lamb with Potatoes and Mushrooms
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Ingredients: lamb stock, rosemary, thyme, potato, lamb shank, ghee, butter, white wine, shiitake mushroom, vegetable oil, enoki mushroom, sage, garlic, sherry vinegar
Herb Crusted Lamb Chops, Potato Gratin
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Ingredients: lamb stock, rosemary, thyme, potato, rack of lamb, milk, bread, gruyere, butter, cream, lemon, red wine, parsley, garlic, sunflower oil
Irish Stout Lamb Stew
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Ingredients: lamb stock, rosemary, thyme, potato, lamb shoulder, beer, pearl barley, unbleached all-purpose flour, celery, carrot, vegetable oil, parsley, cornstarch, onion, garlic
Roasted Lamb Shanks with Mashed Potatoes
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Ingredients: lamb stock, rosemary, thyme, potato, lamb shank, milk, creme fraiche, pastry flour, celery, red wine, carrot, bay leaf, olive oil, tomato paste, onion, garlic, cayenne
Knuckle of Lamb with Vegetables
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Ingredients: lamb stock, rosemary, thyme, potato, lamb shank, milk, butter, celery, lemon, white wine, orange, cabbage, carrot, white pepper, olive oil, black olives, canned tomato, garlic, scallion, nutmeg
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
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Ingredients: lamb stock, rosemary, thyme, potato, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, onion, mustard