thyme, prunes & shallot recipes

16 recipes

Page 1

Pork Rolls with Bacon and Prunes in Sherry Sauce

eatsmarter.com

Ingredients: shallot, thyme, prunes, chicken stock, bacon, pork cutlets, vegetable oil, sherry, sugar

Braised rabbit with prunes and white wine

olivemagazine.com

Ingredients: shallot, thyme, prunes, chicken stock, rabbit, short-cut pasta, white wine, carrot, vegetable oil, bay leaf

Roasted Duck Breast and Plums with Creamy Parmesan Risotto

lacucinaitaliana.com

Ingredients: shallot, thyme, prunes, duck breast, parmesan, butter, white wine, extra virgin olive oil, risotto rice, garlic

Gorgonzola & Prune Stuffed Chicken

eatingwell.com

Ingredients: shallot, thyme, prunes, chicken broth, chicken breast, bread crumbs, flour, blue cheese, extra virgin olive oil, red wine

Filet Mignon with Madeira-Prune Sauce

eatingwell.com

Ingredients: shallot, thyme, prunes, beef steak, beef broth, flour, butter, madeira wine, extra virgin olive oil, tomato paste

Braised Chicken Legs with Prunes, Brandy & Dijon

strawberryplum.com

Ingredients: shallot, thyme, prunes, chicken leg, chicken stock, chicken livers, butter, brandy, bay leaf, dijon mustard, olive oil

Porcini-dusted roast chicken with lemon, prunes ( SERVES 4 )

eatwell.co.nz

Ingredients: shallot, thyme, prunes, chicken stock, chicken breast, bread, lemon, white wine, olive oil, porcini, garlic

Braised Chicken Legs with Prunes, Brandy, and Dijon

food52.com

Ingredients: shallot, thyme, prunes, chicken leg, chicken stock, chicken livers, butter, brandy, bay leaf, dijon mustard, olive oil

Stuffed pork fillet with hazelnut green beans

deliciousmagazine.co.uk

Ingredients: shallot, thyme, prunes, pork fillet, pecan, hazelnut, bread crumbs, celery, lemon, red wine, dijon mustard, egg, olive oil, green beans

Country Pate with Prunes and Hazelnuts Recipe:

whatscookingamerica.net

Ingredients: shallot, thyme, prunes, chicken breast, veal steak, hazelnut, bread crumbs, butter, goat cheese, brandy, egg, allspice, cooking spray, green cardamom, garlic

How to make Venison Steak ‘Bourguignon’

farmison.com

Ingredients: shallot, thyme, prunes, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, red wine, button mushroom, cornstarch, garlic, canola oil

Fruit and Walnut-Stuffed Pork Loin

crecipe.com

Ingredients: shallot, thyme, prunes, pork loin, walnut, bread, lemon, dried cherry, dried apricot, red wine, orange liqueur, dijon mustard, parsley, cooking spray, garlic

Fruity Stuffed Roast Goose with Apples and Prunes

eatsmarter.com

Ingredients: shallot, thyme, prunes, goose, bacon, almond meal, butter, cream, grape, apple, marjoram, parsley, cornstarch, vegetable broth, cider

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: shallot, thyme, prunes, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, red wine, parsley, button mushroom, cornstarch, garlic, canola oil

Rabbit Stew

eatsmarter.com

Ingredients: shallot, thyme, prunes, bacon, rabbit, butter, pastry flour, peppercorn, apple, red wine, carrot, vegetable oil, bay leaf, parsley, onion, garlic

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: shallot, thyme, prunes, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, celery, brandy, red wine, carrot, bay leaf, parsley, cinnamon, port wine, leek, onion, garlic, sunflower oil