thyme, red onion, bay leaf, red wine & sage recipes
8 recipes
Page 1
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: red onion, red wine, bay leaf, sage, thyme, brisket, beef broth, flour, brandy, shiitake mushroom, vegetable oil, parsley, button mushroom, porcini, garlic
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: red onion, red wine, bay leaf, sage, thyme, brisket, beef broth, flour, brandy, shiitake mushroom, vegetable oil, parsley, button mushroom, porcini, garlic
Penne with Peppers and Sausage
recipeland.com
Ingredients: red onion, red wine, bay leaf, sage, thyme, worcestershire, sausage, short-cut pasta, basil, parsley, tomato, oregano, bell pepper, garlic, chili flake
Split Pea Soup with Red Wine and Ham
boulderlocavore.com
Ingredients: red onion, red wine, bay leaf, sage, thyme, chicken broth, deli ham, bone-in ham, celery, marjoram, rosemary, basil, carrot, split peas, kombu, new potato, garlic
Pressure Cooker Pork Tenderloin
yummly.co.uk
Ingredients: red onion, red wine, bay leaf, sage, thyme, pork fillet, hoisin sauce, celery, lemongrass, paprika, coriander, sesame oil, basil, carrot, parsley, oregano, apple cider vinegar, onion, garlic, vegetable broth
Italian Wedding Soup
bakingwithjoshandange.com
Ingredients: red onion, red wine, bay leaf, sage, thyme, chicken broth, ground chicken, bread crumbs, celery, canned cannellini beans, kale, garlic powder, marjoram, rosemary, basil, carrot, egg, olive oil, tomato, oregano, garlic, chili flake, italian seasoning
BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD
chefspencil.com
Ingredients: red onion, red wine, bay leaf, sage, thyme, chicken stock, beef short ribs, cumin, celery, paprika, ginger root, carrot, grapeseed oil, sriracha, jalapeno, olive oil, cinnamon, corn, cilantro, date syrup, summer squash, garlic, lime
Arrosto misto
jamieoliver.com
Ingredients: red onion, red wine, bay leaf, sage, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, fennel, rosemary, polenta, parsley, olive oil, cinnamon, tomato, garlic